(OK, so they don't exactly look like turkeys, but they are still good! Click on the title of this recipe to see other examples and the original website)
- One Boxed Cake Mix
- One Tub of Icing
- One Bag of Meltable Chocolate (the kind you buy @ Michael's)
- Make the cake according to box's directions. Cool completely.
- Crumble entire cake into a large mixing bowl so that it is the consistency of crumbs.
- Add spoonfuls of icing to cake crumbs, stirring really well, until the mixture is close to the consistency of ground beef (sorry, but good comparison!). You shouldn't be able to see any icing, it should all be absorbed by the cake. You may not have to use the whole tub.
- Roll the mixture into balls (I recommend smaller than meatballs) and place on a wax paper lined cookie sheet.
- Pop cookie sheet in the freezer for at least an hour to harden up the cake balls.
- Melt the chocolate in a double broiler.
- Using a fork, roll the balls in the chocolate, covering completely. Then place back on the cookie sheet to harden.
- Decorate and enjoy!
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