Wednesday, September 3, 2008

Easy Chicken Parmesan

1 jar (14 oz) Spaghetti sauce
6 Tbsp. Kraft Parmesan Cheese
Chicken Breast
1 1/2 c Kraft Mozzarella Cheese
Penne Pasta

Preheat oven 375 degrees. Pour sauce into 13x9 inch baking dish.
Stir in 4 Tbsp. (1/4 c) of Parmesan cheese.
Add chicken; turn over to evenly coat both sides w/sauce. 
Cover w/foil. Bake 45 minutes uncover.

Top with mozzarella cheese & 2 Tbsp. Parmesan cheese; Bake 5 minutes until cheese is melted. 
Serve over hot cooked Pasta.

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