Corn Beef and Cabbage

4 med red potatoes- large dice
2 handfuls of baby carrots
1 med onion- large dice
2-2 1/2 lb. corn beef with the seasoning packet
1 can of beer
Water
8 slices of cabbage

Put the vegetables around the bottom of your crockpot. Set the meat in the center. Top with season packet. Add the beer and enough water to just cover the meat. Cook on LOW for 10-12 hours. 30 minutes before you eat remove the meat and let rest. Add the cabbage and cook until softened (not mushy)...
Great Sauce for the meat:
Mix 1/2 cup of applesauce with 2 Tbsp. dijion mustard