Previously contributed by Missy:
2 containers (6 oz. each) strawberry yogurt (1-1/2 cups total)
1 pkg. (4-serving size) JELL-O Brand Strawberry Flavor Gelatin
3/4 cup thawed COOL WHIP Whipped Topping or COOL WHIP Strawberry Whipped Topping
1 cup each: blueberries, raspberries and sliced fresh strawberries
6 OREO Cookies, chopped
MIX yogurt and dry gelatin mix in medium bowl until well blended.
ADD whipped topping; stir with wire whisk until well blended.
SPOON layers of yogurt mixture, berries and chopped cookies alternately into each of six dessert dishes. Store leftovers in refrigerator.
Subscribe to:
Post Comments (Atom)
No comments:
Post a Comment