Pumpkin Chocolate Chip Muffins

Previously contributed by Erika:

1 2/3 c. flour
1 c. sugar
1 tsp. cinnamon
1/2 tsp. ginger
1/2 tsp. nutmeg
1/4 tsp. cloves
1 tsp. baking soda
1/4 tsp. baking powder
1/4 tsp. salt
2 large eggs
1 c. pumpkin
1 stick melted butter
1 c. chocolate chips

Mix together all dry ingredients and set aside. In another bowl, beat eggs lightly, then add pumpkin and butter. Wisk until blended. Stir in chocolate chips, then slowly add dry ingredients. Fold with spatula until moistened. Scoop batter into lined muffin tins (makes about 8-10 muffins). Bake at 350 for 15 minutes and enjoy!