Ingredients
6 med chicken breasts
Salt, Pepper, Paprika to taste
½ cup dry white wine ( I substitute chicken broth)
1 (10 ½ oz) cream of mushroom soup
Mushrooms (opt)
1 cup sour cream, mixed with ¼ cup flour
Sprinkle chicken with spices and put in crockpot. Mix wine and/or broth, soup and mushrooms in a bowl. Add in sour cream/flour mixture. Pour over chicken. Sprinkle with paprika. Cook low 6 to 8 hours. Serve over rice or egg noodles.
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Susan -- this was good! a great crockpot recipe.
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